3-Stage Manual Knife Sharpener - Kitchen Knife Sharpening Tool with Diamond, Tungsten and Ceramic Slots
A dull knife is more dangerous than a sharp one because it slips. This three stage sharpener gets a chef knife back to slicing tomatoes in about a minute, without stones, oil or a learning curve.
- Three slots, three jobs - diamond to reset a damaged edge, tungsten carbide to sharpen, ceramic to hone and polish.
- Non-slip base keeps the unit planted on the counter so the blade runs at a consistent angle.
- Ergonomic handle gives your fingers somewhere to hold that is well away from the blade path.
- Works on straight-edge blades including chef knives, santoku, paring knives and pocket knives.
- Compact footprint stores in a drawer and takes up less space than a sharpening stone set.
Use the coarse slot a few times a year on neglected blades, the middle slot monthly, and the ceramic slot before slicing meat or fish. Wipe the blade after sharpening and wash the unit by hand. For anyone still sawing through onions with a five-year-old knife, this is the cheapest upgrade in the kitchen.
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Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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